Lorna Harris // I am a mum seeking a spot for her musings on trivia to while away the day, distract her from the dreaded housework and generally get things off her chest
A wonderfully orangey cake with a sticky marmalade glaze from Baking Mad With Eric Lanlard
Preheat the oven to 180°C/fan 160°C/gas mark 4. Grease and line a shallow baking tray with baking paper.
Using a mixer, beat the butter and the sugar together until creamy. Add the eggs in one at a time and mix, then sieve in the flour and baking powder and fold to combine.
Add in the milk, liqueur and marmalade and fold in the chopped cherries by hand. Turn the mixture out into the prepared tin and flatten down.
Bake for 35-40 minutes then remove from the oven and leave to cool.
For the glaze, melt some apricot jam in a bowl over a boiling pan of water. While it's melting, spread an even layer of marmalade over the surface of the sponge. Then, using a pastry brush, glaze the top of the cake with the apricot jam.
Aaarrgghhh....two days into half term and I am back onto thinking that I need more in my life in terms of brain activity. Last week I sent off my CV to a few local job agencies but having no response, not even an acknowledgement, I think that I will need to pop down in person. In fact I always knew I should have done that in the first place but was rather hoping that the ideal job would just plop into lap without much effort. Anyway, half term has decided me...........as demonstrated by taking out my frustrations on this blog..........G'E'S A JOB MISTER !!!